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Thursday, January 13, 2011

花开富贵旺梨酥

Pineapple tarts are really getting into me! I have made 3 batches using 3 different pastry dough and I haven't decide which one is the best!! This is the latest one that i have made...







I shall announced which one will be the best in a couple of days!! ;)



I am back with my answer to which pastry is good for the pineapple tarts that i am baking... It's the 4th one that i tried out today!!! Finally i find the answer to soft and buttery pastry for my tart! At least my hard work pays off! ;)

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